»Ingredients And Preparation Of Puff-Puff
REQUIRED INGREDIENTS
300g of flour, 80g of sugar, ½ teaspoonful of yeast, ½ teaspoonful of sugar, salt and oil.
METHOD OF PREPARATION
Mix the sugar, salt and yeast in a bowl and cover for 1 hour. Add flour to it and mould in any shape of your choice, cover it for about 20 minutes, Fry in the heated oil. YOUR PUFF-PUFF IS READY!!
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